Named for Lombard's famous Lilacia Park, where lilac blooms draw visitors each spring. This blend carries that same spirit of local beauty and seasonal renewal.
A balanced, approachable cup with chocolate sweetness and a hint of fruit brightness. Smooth body with gentle acidity. The kind of coffee that feels like home.
Roasted with intention in Lombard, Illinois. A tribute to the town we call home.
Roast Level: Medium
Tasting Notes: Milk chocolate, caramel, subtle fruit brightness
Best For: Drip, pour over, French press
The Story: Learn about Lilacia Park's history
Brewing Guides: Pour Over | French Press
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