From the Itasy highlands of Madagascar, one of the rarest coffee origins on earth. A washed micro lot, roasted light so its golden sweetness comes through clean.
The cup carries apricot and caramel, a lift of lemongrass, and a base of raw sugar and agave. Sweet, bright, and unhurried.
Halcyon is a Sip the Sacred micro lot, limited by the season and the single farm that grew it. Sip in the moment.
